Francesc Ricart, Cava Brut NV

Get to know: Francesc Ricart Cava Brut

A bright and elegant Spanish sparkling wine from Sant Sadurní d’Anoia, the heart of Catalunya’s Cava country.

Tasting Note

Francesc Ricart Cava Brut NV is a lively, refreshing fizz that balances ripe fruit with toasty complexity. Pale straw in colour with fine bubbles, it shows aromas of crisp apple, zesty lemon and a touch of almond. On the palate, this Cava is clean and dry, with citrus and green orchard fruit flavours lifted by a creamy mousse. The finish is lightly biscuity and savoury, thanks to its traditional method production. A delicious alternative to Prosecco or Champagne, it’s a sparkling wine with both charm and class.

Top food pairings:

• Grilled asparagus and lemon risotto
• Tempura prawns or crispy calamari
• Manchego or mild goat’s cheese

Kate Says

"One of our favourite sparkling wines, this cava has a brilliant balance of  aromatic peach and citrus fruit with the delicate honey and rich toasty depth that gives it a moreish drinkability. Great as a gift, to toast any celebration or maybe pair with a slice of spanish tortilla."

Producer Info

Francesc Ricart is made by a family-run producer in Sant Sadurní d’Anoia, just outside Barcelona – widely regarded as the spiritual home of Cava. Generations of expertise go into crafting this elegant fizz, with Catalunya’s Mediterranean climate delivering ripe fruit balanced by natural freshness. Their focus on traditional techniques ensures every bottle captures both vibrancy and finesse.

How it’s made:

• Varieties: Xarel·lo, Macabeo, Parellada – the classic Cava blend
• Harvested to preserve fresh acidity and aromatic clarity
• Traditional method with secondary fermentation in bottle
• Aged for a minimum of 12 months on the lees for texture and flavour
• Vegan friendly production throughout

Good to know:

• Region: Catalunya, Spain
• Style: Sparkling, Brut
• Closure: Cork
• Vegan: Yes
• ABV: 11.5%
• Vintage: NV

Why we love it:

This Spanish sparkling wine offers Champagne-style finesse at a fraction of the price. With its citrus brightness, creamy mousse and biscuity depth, Francesc Ricart Cava Brut is versatile enough for food pairings yet elegant enough to toast any celebration.